The Brewery Bar

Public House & Bar

Molly's Café, is a relaxed, café / wine bar, situated and owned by O'Donovan's Hotel 6th generation, town centre, historic, family run hotel.

Scannells is currently closed until 2021 Scannells Bar is a longstanding establishment in Clonakilty. It was something of lore in the 80s and 90s. Mrs. Scannell opened only for maintenance hours to keep the licence—many locals hadn’t ever been in. When the time came for the Scannell family to pass the baton, the current owners, Kevin and Shane, were ready to take it. Both from Clonakilty, they met in national school and grew up to be business partners. Now with families of their own, they juggle a bustling bar, a food business, and are a part of a town renowned for festivals and fun. Come by, drop anchor and while away some hours at Scannells Bar in Clonakilty.

Shanley’s Bar, situated in the heart of the picturesque town Clonakilty, has been in the Shanley Family since 1904. Shanley's bar is a traditional pub with a fantastic live music reputation. Live music every Thursday and Saturday nights with additional sessions added. Come have a fantastic pint and enjoy the best music Clonakilty has on offer. Shanley’s is renowned for its great live music and warm friendly atmosphere.

Twist Bar & Bistro is a vibrant, relaxing and airy space. It offers a range of menus including Breakfast, Lunch and a very appealing Evening Menu. All menus combine the finest local produce with the expert and creative knowledge of our chefs. Soak up the atmosphere with a local craft beer, gin, whiskey or a pint of the finest black stuff. Lighter, quick options are also available from the Food Truck located near the on-site cinema, (the speciality pizzas are a must) and from the Coffee Zone located in the Leisure Club. TWIST BISTRO BREAKFAST Our Breakfast Menu is served daily from 7.30am – 11am and the vast selection offers cereals & porridge, fresh fruit & fresh fruit salad, yoghurts, juices, meats & cheeses, breads, pastries and seeds. The hot buffet full Irish breakfast is also provided and selects the best in locally sourced produce, including the famous Clonakilty black and white pudding, grilled bacon, sausages, grilled tomatoes, potato cubes, baked bean, fried and scrambled eggs. Enjoy all of this with a freshly brewed coffee or speciality tea, ready, steady, start! LUNCH The perfect solution, whether you would like something substantial or a lighter option such as our freshly made sandwich selection, house salads and piping hot soup. At lunchtime, we also serve a children’s menu and it is packed with traditional favourites and healthy options to ensure great variety for the pickiest of eaters! Lunch is served from Monday - Saturday, 12.30pm – 4.00pm. Sunday Carvery Lunch Served every Sunday the Carvery Lunch features a range of traditional favourites such as piping hot soups, sumptuous roasts and mouth-watering desserts. It is the perfect location for a family celebration, or simply to enjoy a hard earned day off from cooking. Sunday lunch is available from 12.30pm – 3.30pm DINNER The bistro dinner menu is a culinary delight, combining produce from local markets and artisan providers with the expert and creative knowledge of our chefs. Signature dishes include the Hereford Prime 10oz Sirloin Steak, the Lemon & Pistachio Crusted Seabass and the Twist Spicy Chicken Wings. A Children's Menu is also available and it is packed with traditional favourites and healthy options to ensure great variety for the pickiest of eaters! The dinner menu is served from 5.30pm – 9.30pm.

Gastropub

With fresh and qualitative ingredients, we create the most beautiful dishes at Indulge Restaurant, and we want to show that food is about connection and experience. Every dish that we serve is special and deserves the best attention and professionalism. Whether it is an intimate private dinner or something bigger, Indulge Restaurant is a great place to eat as we combine an intriguing atmosphere with excellent food. Our mission is not only to have great tasting food but have an efficient and friendly service so that our customers can have the best possible experience with us at Indulge.

Thai cuisine restaurant in Clonakilty

Casey’s Bar Clonakilty is situated centrally and is the heartbeat of Clonakilty town. With 9 generations of experience, it’s a bar that always has our customers needs at heart. The food we provide is second to none, prepared freshly every day with brilliant attention to detail. We have a variety of specials during the week including steak and a pint for €12 which is very popular. LIVE MUSIC EVERY FRI, SAT, SUN & MON: We strive to provide our customers with a variety of music at the weekends, from Acoustic, Traditional Irish, Rock/Pop and many more. We try to keep our customers happy by bringing big, famous bands to the pub such as The Killkenney’s, Richie Kavanagh, Bagatelle members of Crystal Swing and many more. We try our hardest to keep the bands fresh and rotate them throughout the year to give our customers plenty of variety. We also provide our local musicians with the opportunity to play on our stage at the weekend. This allows them to gain confidence and gives them a chance to display their talent to our customers. We have also just upgraded our 6 screens with surround-sound to facilitate the demand for different sporting events. From GAA championship, Premier League, Champions League to the Ryder Cup we have it all at Casey's.

Musicians John and Tom decided in 2017 that on top of their night job as the saviours of rock and roll they they should start their own coffee business. They began roasting in a 19th century stone shed in a valley (hence the name) and never looked back. They feature some of the best coffee around, freshly roasted in Clonakilty in the heart of West Cork. Always speciality grade and always roasted to perfection. Tom is the roaster and John is the guy that pretends he can identify all the tasting notes Come swing by the coffee shop if you want to say hi and talk all things music and coffee…..except decaf. We won’t talk about that.

Fast food restaurant in Clonakilty

Bar in Clonakilty

Central to your Dunmore House experience is our food and wine. Our fish is caught in Irish waters by Irish fishing boats that land in Union Hall. Organic leaves and vegetables are grown in our Ocean Garden, just steps from the kitchen in which they are prepared. A host of our exceptional local West Cork producers are the foundation of all our menus.

The nautically themed Dunes Pub & Bistro is open daily from 12pm and serving food until 9pm. Our terrace outside offers a great place to take in the sea air and soak up the sunshine. Signature dishes include Local West Cork Seafood Chowder, a stunning Seafood Platter offering a wide selection of seafood and shellfish, Sizzling Steaks and the very popular Fish and Chips. Pre booking is essential

Simple local food cooked well in Clonakilty, West Cork. Open daily from 9-6pm with PLENTY of seating in our large outdoor garden terrace! Some seating is in the sun, some is in the shade and there is NO NEED TO BOOK 🎉🎉 Simply come into the cafe and wait to be seated by a member of staff, then pop up to the till with your order when you’re ready and we will drop your meals down to you 💕 Veggie, vegan, and gluten free options available, as well as a full kids menu and play area for the little ones in your life 😉 If you’re heading to the beach everything on our menu can be made to go as well Hope to see you all soon!

Pizza and fast food take away in Clonakilty

Chinese restaurant in Clonakilty

For almost 40 years DeBarra’s Folk Club in the beautiful seaside town of Clonakilty has been a home for music, earning a reputation that has travelled far beyond the confines of its West Cork home. Long-standing associations with Noel Redding (The Jimi Hendrix Experience) Paddy Keenan (The Bothy Band), Sharon Shannon and folk artists Christy Moore and Roy Harper have served as the cornerstones of this little venue’s worldwide renown as one of the finest music houses in Ireland. Musicians from all genres and generations have fed into the Folk Club’s magical history, with every performance weaving themselves into the brickwork of its worn, familiar walls. “It is the presence of an unlikely musical venue that makes Clonakilty truly special however, to cross the well-worn threshold of the shy and rather retiring DeBarra’s Folk Club, is to enter into a world full of possibilities. The possibility that anyone, literally anyone, might ramble in off the street and do a few tunes.” – Mark McDevitt (Irish Examiner) As well as delicious pints and music, DeBarras is renowned for its hearty lunch menu! Visit their website to check out the traditional Irish food they have on offer.

Fast food restaurant in Clonakilty.

On August 4th, 2020, the Whale’s Tail Restaurant was awarded 2020 Traveller’s Choice by Tripadvisor, ranking us in the top 10 per cent of restaurants worldwide. This follows on from our nomination for ‘Best Dining Experience’ at the Irish Restaurant Awards 2020, earlier this year. Not bad for year one in business. Our head Chef Danny Barter said, “Winning this award is a credit to our floor and kitchen staff. We take great pride in using locally produced ingredients, catering for all types of food allergies, sprinkling a little piece of love into every dish we create.” When we opened our doors in March 2019, we were excited and enthusiastic about what the future had to hold for us. Our restaurant manager Helen Tynan said, “Every day is a new experience, we are always adding to our diverse menus and popular cocktail and wine list. We have an extremely creative team that is always looking for new ways and ideas to make our dining experience extra special.”

We pride ourselves on choosing the best produce from the finest producers and artisans around Ireland and West Cork. We truly believe that we have some of the finest foods in the world and our chef prides herself on using the seasons in all of our dishes throughout the year. West Cork is Ireland's best kept secret when it comes to food but not anymore. We also provide the best selection from all our menus for children as we believe they should eat as well as any of our guests. If you have any specific dietary requirements, please let us know. All our menu's contain detailed information on our ingredients.

Irish Yogurts Clonakilty is a family run business making many different varieties of delicious award winning Live yogurts and Crème Fraiche since 1994. What makes us different? Our Churn style technology is unique to Irish Yogurts, where the yogurt is given characteristics such as smooth creamy body and texture, and greater mouthfeel. Quality and taste are paramount to enhance the customer experience with every product and every spoonful giving that mouth-watering experience. No artificial colours or flavours are used in the Irish Yogurts’ process with the main ingredients being family farm fresh milk, from well cared for cows that are free to graze on the lush green Irish pastures, together with real fruit, and live yogurt cultures. Continuous new product development and innovation play a pivotal role in making Irish Yogurts Clonakilty’s yogurts for all occasions, for all to enjoy!!

THE CHUNKY CHIP is good fresh food fast .... We will be serving freshly Cut potato chips, locally caught fish, fresh chicken & more

Carbery Group is a global leader in food ingredients, flavours and cheese.

COFFEE • INTERIOR • CLOTHING O P E N 7 D A Y S Monday to Saturday 9:00am - 5:00pm

Shannon Vale Foods was started by the O'Regan family when they moved to Clonakilty in 1885. The original founder was Timothy O'Regan who operated as a poultry trader from 1910. In 1945 his son James P O'Regan took over the family business as a small market trader attending country fairs and buying supplies of eggs and chickens for the trading business in Clonakilty. Various expansions have taken place over the years with the most significant being the move to the current location in 1972 just outside the town at Gullane, Clonakilty where the business has grown and developed every year since. An expansion in 1990 doubled the size of the production facility to enable the development of added value poultry production. In 1999 the facility was destroyed by fire. However within eighteen months the entire facility was rebuilt with the new state of the art facility opened by the late James O'Regan in March 2000. Currently 120,000 birds per week are processed with the vast majority of poultry processed as added value products including marinated, breaded, boned/stuffed and cooked products for supply to the major multiples in Ireland. The company has its own development chef and product development technologist to enable the constant development of new added value products and employs a close partnership approach with its customers ensuring new product concepts and requests can be developed without delay. Shannon Vale is a fully approved EC facility and operates under the Department of Agriculture and Food. It holds licences for the following areas: Slaughter, Cutting, Preparation and Cooking. While the processing of commercial broilers constitutes the major share of the business, the company also processes free range, organic and Halal poultry so that such niche areas are catered for. The company is fully HACCP compliant and a BRC approved facility.

Panoramic views of the Atlantic Ocean and Irish coast, offer a stunning backdrop for your dining experience. Head Chef Adam Medcalf and his brigade have created a wonderful menu offering the best of fresh sea food and local steaks. The food concept is based on using ingredients from the county of Cork and showcasing the bset of our local suppliers and artisan producers. Dinner is served each evening from 6pm and booking is essential

The Food Truck is located next to the Clonakilty Park Cinema on the grounds of the Clonakilty Park Hotel. Have a quick bite or grab and go but still experience the finest in local produce, quality and value. The specialty pizzas are not to be missed, but there is also a selection of lighter options such as our bruschetta, brioches & baps. If you are looking for a sweet treat with a great coffee or tea, then this is the spot for you. Excluding July & August, a full Takeaway Evening menu is available from Twist Bistro from 5pm – 9pm. It includes the classics such as Fish & Chips, Burgers and Curry to our signature dishes like the Seafood Pie and Bangers & Mash. The takeaway Sunday Roast option is a favourite locally. It feeds 4 – 6 people and includes roast of the day with vegetables, potato 3 ways and all the trimmings. It also includes a complimentary apple pie.

Organic On-farm Licensed Restaurant in West Cork serving home-grown and locally-sourced fresh food from the land. Fri/Sat: open 6, dine 7pm Sun: open 12, dine 1pm Book online or Tel 023 8869199 Reservations only Outdoor/indoor service, shared dining One sitting, set menu, seasonal dishes Carnivores, vegetarians, vegans served U13s eat half price, U5s eat free No kids' menu No smoking/vaping on farm Private and Corporate Hire for Celebrations, Ceremonies, Gatherings.

Over the years, An Súgán Seafood Bar & Restaurant has become synonymous with West Cork and Clonakilty. The O’Crowley family has proudly owned and run An Súgán for over thirty years, serving meals made with the freshest locally-sourced ingredients. Food is served all day in the bar, with extensive menus that offer something delicious for every taste and budget, from An Súgán seafood pie to a Ballyburden steak sandwich or our wide selection of homemade desserts. We're the perfect place to get away from it all and relax by an open fire with a glass of wine and maybe a bowl of Fresh Bantry Bay Mussels. In addition to our colourful character bar, the restaurant has two private dining rooms that are suitable for all occasions, from birthdays to anniversaries. Located adjacent to An Súgán in a beautiful Georgian house, is our 7 bedroomed Guesthouse, which is a short stroll from the centre of town.